Make peeling fruits and vegetables easy with our simple tips and tricks. Learn how to effortlessly peel the skin off tomatoes and prepare onions, garlic, cabbage and butternut squash.

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To learn more kitchen skills, see how to roast vegetables and how to steam vegetables.

Pack in your five-a-day with our easy ways to eat more vegetables. For low-waste ideas, find out how to use up fruit and vegetable scraps.

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For product advice, see our best vegetable peelers review.

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