Egg & bacon brioche soldiers
Finger sandwich fillings don't have to be dainty - add some bold flavours to your afternoon tea with these brunch-inspired bites
Bloody mary
Makes 2
Easy
Prep:
No cook
Learn how to make the ultimate bloody mary with our easy recipe. Turn up the Tabasco spice or dial it down to make this classic vodka cocktail suit your taste
Skip to ingredients
- large handful of ice
- 3½ oz vodka
- 2 cups tomato juice
- 1 tbsp lemon juiceplus 2 lemon slices to serve
- few shakes of Worcestershire sauce
- few shakes of Tabasco(chipotle Tabasco is nice)
- pinch of celery salt
- pinch of black pepper
- 2 celery sticksto serve
Nutrition: per serving
- kcal160
- fat0glow
- saturates0g
- carbs8g
- sugars8g
- fibre2g
- protein2g
- salt2.8g
Method
step 1
Put the ice in a large jug. Measure the vodka, tomato juice and lemon juice, and pour them straight over the ice.
step 2
Add 3 shakes of Worcestershire sauce and Tabasco (or more if you like it very spicy), and the celery salt and pepper. Stir until the outside of the jug feels cold, then strain the cocktail into two tall glasses.
step 3
Top up with fresh ice, add a celery stick and lemon slice to both glasses, and enjoy.
