Classic champagne cocktail
Serve this cocktail in a flute so the sugar cube sinks to the bottom – it will drive the bubbles upward. Prosecco, crémant and cava also work well
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Serve this cocktail in a flute so the sugar cube sinks to the bottom – it will drive the bubbles upward. Prosecco, crémant and cava also work well
The dryness of your chosen fizz works well with the delicate sweetness of this impressive posset
Make a stunning bottle of seasonal elderflower champagne with our step-by-step recipe. This delicate, floral, alcoholic drink is perfect for sipping on summer nights
Our tropical, rum-based hurricane cocktail is easy to make and sure to get your party started. Garnish with orange and cocktail cherries for a kitsch touch
Combine vodka with peach schnapps and cranberry juice to make a classic sex on the beach cocktail. Garnish with cocktail cherries and orange slices
If you love mojitos and champagne, this will be the cocktail of your dreams. Combine rum, mint, sugar syrup and bitters and top it up with champers
Blend some chilled champagne with brandy and bitters for a sophisticated champagne cocktail. Garnish with an orange twist to serve
The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!
Say cheers with a poinsettia cocktail, a classy mix of triple sec, prosecco and cranberry juice, garnished with a fresh bay leaf
Mix elderflower cordial, gin, lychee juice and lemon bitters with chilled champagne to make this superb cocktail that tastes like summer all year round
Breathe new life into prawn cocktail, a classic Christmas cocktail. With the addition of some Cajun spices, it's a flavour-packed modern twist
A super easy brownie recipe for a squidgy chocolate bake. Watch our foolproof recipe video to help you get a perfect traybake every time.
Serve this fun 'pink lady' gin cocktail to someone special. Make your own grenadine-style syrup for the wow factor
Rustle up these cucumber prawn cocktail cups for a speedy starter. Ideal at Christmas time, they‘re served on lettuce leaves and topped with crispy shallots.
Plenty of fresh ingredients lift this simple mezcal cocktail to create a sweet, light and wonderfully balanced drink
You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests
Combine cranberry juice, vodka, raspberries and prosecco to make this ruby-red cocktail. If romance is in the air, it's the perfect tipple for Valentine's Day
Celebrate summer with an English garden cocktail. It's a refreshing mix of gin, elderflower cordial and apple juice, plus mint, lemon and cucumber flavours
Blend white and dark rum with lime juice, pineapple juice and a splash of grenadine to make this ghoulish Halloween cocktail. Garnish with cherries and mint
Enjoy a springtime twist on a brandy alexander with a white rabbit cocktail. It's a blend of amaretto, cream, lemon curd and vanilla, finished with flowers
The simple and classic combination of orange juice and champagne makes a perfect cocktail for a celebratory brunch or party
Follow this easy blueberry muffins recipe for a fun weekend bake. You're just a few simple steps away from bite-sized blueberry treats
This classic retro starter packed with juicy prawns will never go out of fashion
King prawns and crabmeat pair beautifully in this Spanish seafood starter, with a zesty mayonnaise dressing
Make a classic gimlet, combining gin and lime syrup, stirred to the perfect dilution with lots of ice. A refreshing cocktail to enjoy with friends
Be warned: as the name suggests, this cocktail is strong. An elegant Halloween drink, you could serve in smaller measures to reduce the strength
Try this clever twist on a classic cocktail – a refreshing blend of berry- or rhubarb-flavoured pink gin, prosecco, grapefruit juice and raspberries
Turn the flavours of cherry bakewell into a cocktail with amaretto and cherry cordial. Finish with a maraschino cherry for the ultimate kitsch beverage
Make our classic meat and potato pie for a comforting dinner. This great-value family favourite freezes beautifully and is a guaranteed crowd-pleaser
The perfect party drink, as it can be made well ahead, then brought out of the fridge as guests arrive – or serve it hot for a traditional winter warmer
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