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Sliced nut roast with a jug of tomato sauce

Nut roast

A star rating of 4.7 out of 5.379 ratings

Bake a satisfying vegetarian loaf with lentils, chestnut mushrooms and cheese to go with all the classic roast dinner trimmings.

Nuts and seeds granola on a baking tray

Nuts & seeds granola

A star rating of 4.9 out of 5.41 ratings

Start your day with homemade granola for breakfast, full of nuts, seeds, oats and dried fruit. Enjoy with milk or yogurt, and fresh seasonal fruit

Brazil nut burritos served on a plate

Brazil nut burritos

A star rating of 4 out of 5.12 ratings

Add toasted Brazil nuts to your burritos for texture and buttery flavour along with our spiced tomato rice and refried beans. Ideal for a Mexican feast

Brazil nut refried beans served in burritos

Brazil nut refried beans

A star rating of 4.7 out of 5.6 ratings

Add crushed Brazil nuts to refried beans to give them a lovely buttery richness. Serve in our Brazil nut burritos or as a tasty side dish for a Mexican feast

Squares of brazil nut & chocolate flapjacks

Brazil nut & chocolate flapjacks

A star rating of 4 out of 5.2 ratings

Combine creamy brazil nuts with rich dark chocolate in these oaty teatime treats. The cherries are optional, but they do add fruity sweetness

Easy vegan nut roast with a slice cut out

Easy vegan nut roast

A star rating of 4.9 out of 5.9 ratings

Enjoy this easy nut roast as a show-off veggie Christmas main course. With pomegranate, cranberries and chestnut mushrooms, it's filled with festive flavours

Lemon drizzle cake loaf on a pretty platter

Lemon drizzle cake

A star rating of 4.7 out of 5.3040 ratings

It's difficult not to demolish this classic lemon drizzle in just one sitting, so why not make two at once?

Four Yorkshire puddings in a baking tin

Best Yorkshire puddings

A star rating of 4.9 out of 5.1270 ratings

The secret to getting gloriously puffed-up Yorkshire puddings is to have the fat sizzling hot and don't open the oven door!

Nut roast rolls with a bowl of dipping sauce

Nut roast rolls

A star rating of 5 out of 5.5 ratings

Bake these vegetarian nut roast rolls for a Boxing Day buffet or summer picnic. They're packed with mushrooms, lentils and nuts, and encased in puff pastry

Whisky & nut baked camembert served with toasted sourdough

Whisky & nut baked camembert

A star rating of 4.4 out of 5.18 ratings

Make this gooey baked cheese even more indulgent with the help of whisky, maple syrup and nuts. Serve with toasted sourdough for a fabulous sharing starter

Festive fruit & nut cake

Festive fruit & nut cake

A star rating of 4.7 out of 5.29 ratings

This fabulously moist and nutty Christmas cake is baked with a syrup and nut topping - a bit like a Florentine biscuit

Chicken with pomegranate & Brazil nuts

Chicken with pomegranate & Brazil nuts

A star rating of 4.5 out of 5.2 ratings

Marinate chicken in ginger, lime and pomegranate molasses and serve on slices of grilled aubergine for a mouthwatering main

Miso-glazed mushroom & lentil nut roast

Miso-glazed mushroom & lentil nut roast

A star rating of 5 out of 5.5 ratings

Looking for a veggie Christmas centrepiece? Look no further than this crowd-pleasing nut roast, with miso-glazed mushrooms, mixed nuts and lentils

Feta-stuffed cannellini nut roast served with broccoli

Feta-stuffed cannellini nut roast

A star rating of 4.7 out of 5.13 ratings

Revamp the nut roast with our Middle-Eastern inspired version. It's packed with flavour and has an irresistible herby, cheesy filling

Ultimate chocolate cake topped with chocolate curls

Ultimate chocolate cake

A star rating of 4.7 out of 5.1488 ratings

Indulge yourself with this ultimate chocolate ganache cake recipe that is beautifully moist, rich and fudgy. Perfect for a celebration or an afternoon tea

Chicken & chorizo jambalaya in a shallow cast iron dish with wooden spoon

Chicken & chorizo jambalaya

A star rating of 4.8 out of 5.2850 ratings

A healthy Cajun-inspired rice pot recipe that's bursting with spicy Spanish sausage, sweet peppers and tomatoes

A plate of spaghetti served with red pepper, lemon, basil and pine nuts

Pepper & lemon spaghetti with basil & pine nuts

A star rating of 4.1 out of 5.34 ratings

Try this zesty pasta dish for a quick and healthy veggie lunch option. Low in calories, it provides fibre, vitamin C and iron and counts as two of your 5-a-day

Brownies being held up on a plate

Best ever chocolate brownies recipe

A star rating of 4.8 out of 5.2795 ratings

A super easy brownie recipe for a squidgy chocolate bake. Watch our foolproof recipe video to help you get a perfect traybake every time.

Fig, nut & seed bread with ricotta & fruit

A star rating of 4.6 out of 5.30 ratings

Start the day well with this fruit and nut breakfast loaf, spread with cream cheese and topped with orange or apple. It keeps for a month, too

Scones with jam & clotted cream on a plate

Classic scones with jam & clotted cream

A star rating of 4.8 out of 5.1503 ratings

You can have a batch of scones on the table in 20 minutes with Jane Hornby's storecupboard recipe, perfect for unexpected guests

A chopping board and plate serving nut & raisin balls

Nut & raisin protein balls

A star rating of 4.5 out of 5.10 ratings

Keep these little balls of protein goodness in the fridge ready for when you need a bit of a boost. Along with nuts, they contain egg white and hemp protein

Sweet & spicy nuts

Sweet & spicy nuts

A star rating of 4.6 out of 5.10 ratings

Roast almonds, Brazil nuts and cashews with spiced flavours then pack up into bags as a homemade gift

Fruit & nut granola served with porridge

Mixed fruit & nut granola

A star rating of 4.7 out of 5.6 ratings

Make your own granola and serve with your choice of milk, or as a topping for porridge or yogurt. Adapt the recipe to include your favourite fruit and nuts

Easy vegan banana bread on floral plate

Vegan banana bread

A star rating of 4.5 out of 5.524 ratings

Use up your ripe bananas to make easy vegan banana bread – the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter

Flapjacks on greaseproof paper

Yummy golden syrup flapjacks

A star rating of 4.3 out of 5.660 ratings

Bake these 4-ingredient flapjacks – they're easy to make and ready in half an hour. Add chocolate drops, desiccated coconut or sultanas, if you like

Root vegetable tatin cut into slices

Root vegetable tatin with candied nuts & blue cheese

A star rating of 4.3 out of 5.14 ratings

Make this vegetable tatin with nuts and cheese as a Christmas showstopper. Perfect for a veggie family, it also makes a great Boxing Day buffet centrepiece

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