Make an alcohol-free version of the classic negroni cocktail, with grape juice and a syrup made from grapefruit, coriander and cardamon pods

Welcome warmer days with a zesty grapefruit twist on the classic gin-based cocktail, the negroni. Garnish with a wedge of grapefruit to serve

Celebrate Valentine's Day on 14 February with a pink negroni, a brilliant blush-hued cocktail made with pink gin, Aperol and sweet white vermouth

For a vibrant take on the negroni cocktail use prosecco instead of gin, with Campari and vermouth. Serve in a highball glass with an orange slice

Go pink with this fabulous cocktail flavoured with pink gin, rose vermouth and Aperol. Garnish with a wedge of pink grapefruit and a basil leaf to serve

Add sherry to negroni instead of traditional gin to introduce a softness to this classic cocktail. It's a perfect aperitif cocktail or can be drank anytime

Kick back with a green mandarin negroni. Green mandarins add sour notes to the cocktail, but if you can’t find them, orange mandarins offer a sweeter flavour

Mix mescal, red vermouth and Campari for this colourful and deliciously decadent short cocktail. Garnish with an orange slice and plenty of ice to serve

Make a classic boulevardier cocktail if you're a fan of negronis. It's similar, but made with bourbon instead of gin for a more harmonious blend