With a special surprise ingredient, this gluten-free lemon cake stays beautifully moist. To everyone’s amazement it's mash potato!

Add some citrussy zing to your baking with this gluten and dairy-free orange olive oil cake, topped with a rosemary and cardamom drizzle. It's super fragrant and delicious

This indulgent, fudgy vegan cake is topped with a rich frosting – you'd never guess that it's gluten-free and made without dairy, eggs, wheat or nuts

This dense, squidgy chocolate and almond cake is perfect for dessert. It's gluten-free – just ensure your cocoa powder and chocolate are, too

Bake a gluten-free cake using ground almonds – it's ideal for a coffee morning so nobody is left out, or an afternoon treat with a cuppa

Make a dense, rich chocolate cake for a special occasion or anytime treat. While suitable for those following a gluten-free diet, it will prove a hit with everyone

Treat someone to this flourless chocolate cake – it’s ideal for anyone following a gluten-free diet, and makes an irresistible dessert, topped with fresh berries

A deliciously moreish cake with no added fat or sugar – you have to try it to believe it. Plus it's easily made gluten-free

A light, but luscious cake made with hazelnuts - serve a slice for dessert with a dollop of crème fraîche

This gluten-free apple cake swaps flour, refined sugar and butter for ground almonds, agave syrup and olive oil – and it’s gorgeous

Indulge in a cake with a lovely crunchy topping that gives way to a soft, gooey middle. With its flourless sponge, it's ideal for guests who can’t eat gluten

Try these gluten-free sweet potato cakes with poached eggs for a weekend brunch, or as a quick dinner. They're spiced with harissa to wake up your tastebuds

This gluten-free, flourless citrus cake is made using polenta and ground almonds. Serve with lemon drizzle icing and creamy mascarpone for an indulgent dessert

Make this dairy-, gluten-, nut- and egg-free Christmas cake. This is a festive cake for everyone, and the best part is, no one will ever guess it’s free-from!

Try this versatile strawberry and pistachio cake made with olive oil and polenta or cornmeal. Perfect for afternoon tea or dessert, it’s also gluten-free

Showcase zesty lemon flavour in this gluten-free lemon cake – it's simple to bake and best enjoyed with an afternoon cuppa

Enjoy our keto cake made with sunflower seed and almond flours, covered with a creamy yogurt frosting

This rich, gluten-free cake makes a perfect
dinner-party dessert

An unbelievably moist and yummy dessert

A beautiful, moist gluten-free cake packed with zingy citrus flavours, wonderful for Christmas

Take this Welsh classic to the next level by adding sharp, salty cheese and sweet leeks. It’s the perfect dish for St David’s Day or an easy family dinner

Learn how to make basic meringues and perfect your whisking skills. These light, crispy baked meringues are the perfect blank canvas for different flavours.

Enjoy these herby potato cakes with our Balmoral chicken, whisky sauce and pan-roasted kale for a perfect Burns Night menu in January

Whip up this easy cream cheese frosting for icing classic bakes like carrot cake, cinnamon buns, chocolate cake or cupcakes

Transform the humble potato cake into something dinner party perfect with layered potato and crispy pork skin for extra crunch - a good budget choice

Lemon curd yogurt gives this gluten-free cake a lovely light texture. Similar to a Victoria sponge, it's filled with cream and berries and topped with a drizzle icing

This traditional cake has been jazzed up with lots of ginger - you'd never know it's gluten-free and dairy-free. Perfect for weddings and Christmas

A gluten-free light bake that uses polenta in place of flour and orange blossom to flavour a drizzle syrup

Enjoy a vegan and gluten-free take on a summer dessert with a berry 'nice cream' cake, made with a creamy layer of cashews, banana and dates, plus a blueberry topping

Bump up the good-for-you factor with these vegetable-packed salmon fishcakes, served with a fresh salad