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Mango with lime sugar
Serves 6
Easy
Total time:
Takes 10-15 minutes
An interesting combo of hot, sweer and sour that's simple to prepare and a perfect way to end a meal.
Skip to ingredients
- 3 ripe mangoespeeled, flesh removed from stones and sliced
- 2 dried birds-eye chilliesor a pinch of chilly flakes
- 2 tbsp caster sugar
- finely grated zest of 2 limes
- vanilla ice creamto serve
Nutrition: per serving
- kcal106
- fat0g
- saturates0g
- carbs27g
- sugars0g
- fibre4g
- protein1g
- salt0.01glow
Method
step 1
Arrange the mango slices on a serving platter. Put the chillies and a little of the sugar in a mortar and pound to break up the chilli. Add the rest of the sugar, and the zest, and pound to incorporate until the sugar becomes speckled green.
step 2
Sprinkle the sugar over the mango slices and let guests help themselves, with scoops of vanilla ice cream.
